Healthier [and cheaper] Iced Cappuccino
Author: Leanne Vogel
Recipe type: Vegan, Gluten free, Dairy free, Refined sugar free, Corn free
Prep time:
Total time:
Serves: 500ml
- 1 cup organic, fair trade coffee [brewed the way you like it]
- 1 cup non-dairy milk
- 1 tablespoon cacao powder
- 1-2 tablespoon maple syrup
- 1 cup ice cubes
- a piece of chocolate
- maple syrup drizzle
- cacao powder dusting
- Add all ingredients to your blender and blend until smooth.
- Makes 500mL drink [which works out to be just 1 cup coffee. It will satisfy your coffee urge but with less than you drink on an average day!]
Recipe by Healthful Pursuit at https://www.healthfulpursuit.com/2011/06/healthier-and-cheaper-iced-cappuccino/
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