Tomato Basil Salad
Author: 
Recipe type: Vegan, Gluten-free, Dairy-free, Refined sugar-free, Yeast-free, Corn-free, Grain-free, Nut-free
Prep time: 
Total time: 
Serves: 1.5 cups, 2 servings
 
Refreshing tomato salad with leaves of fresh basil, drenched in a white wine vinaigrette.
Ingredients
  • 4 hot house tomatoes, cut in wedges
  • 10 small basil leaves
  • 1 tablespoon olive oil
  • 1 tablespoon white wine vinegar
  • 1 teaspoon coconut sugar
  • ¼ teaspoon sea salt
  • freshly ground pepper
Instructions
  1. Combine tomato wedges and basil leaves in a large bowl. Set aside.
  2. Combine oil, vinegar, sugar, salt and pepper in a small bowl. Pour over top tomato mixture and stir to coat.
  3. Chill until ready to serve.
  4. Add hemp seeds, goat cheese, or chickpeas for extra protein!
View nutrition info
Recipe by Healthful Pursuit at https://www.healthfulpursuit.com/2012/07/tomato-basil-salad/