A (creamy) vegan and keto upgrade to the classic butter coffee… on ice and without the butter! Specifically made to assist women in burning fat all morning long while regulating hormones and abolishing cravings.
Ingredients
1 ¾ cup brewed coffee (decaf or regular, or your favorite tea)
Blend coffee, almond butter, cacao butter, MCT oil, stevia, vanilla and cinnamon in your high-powered blender. Transfer to a jar and place in the fridge to cool completely. I do this step the night before so I have a nice, chilled jar the next morning.
Once chilled, place back in your blender. Add 4-6 ice cubes. If you are not using a high-powered blender, it’s best to break up the ice before you add the coffee. This way, it won’t heat up your drink!
Blend until the ice is crushed.
Pour into a jar, top with coconut whipped cream, cacao nibs and enjoy!
Recipe by Healthful Pursuit at https://www.healthfulpursuit.com/2015/05/fat-burning-rocket-fuel-frappuccino/