Dairy-free Ranch Dressing

March 27, 2013 By Leanne Vogel July 21, 2018

Ranch Dressing!

Dairy-free ranch dressing.

Vegan, dairy-free ranch dressing.

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Nut-free, vegan, dairy-free ranch dressing.

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4.5 from 6 reviews

Dairy-free Ranch Dressing

Author: Leanne Vogel

Recipe type: Vegan, Gluten-free, Dairy-free, Sugar-free, Yeast-free, Corn-free, Grain-free, Nut-free, Egg-free

Prep time: 5 mins

Cook time: 2 mins

Total time: 7 mins

Serves: 400mL

This vegan, nut-free, oil-free ranch salad dressing will change the way you do salads, dips and sauces.

Ingredients

1 cup non-dairy milk
¼ cup raw unsalted sunflower seeds
¼ cup fresh lemon juice
1 tablespoon chia seeds
2 teaspoons dehydrated onion
1 teaspoon coconut aminos or Braggs aminos or gluten-free tamari
1 teaspoon Dijon mustard
1 clove garlic
¼ teaspoon celery seed
1 tablespoon dried chives
1 tablespoon finely diced fresh parsley

Instructions

Add all ingredients but chives and parsley to the jug of your high powered blender and blend for 2 minutes until smooth.
Transfer to a resealable jar, stir in chives and parsley. Cover and refrigerate overnight.

Notes

1 serving = ¼ cup. Recipe makes 400mL, 6 servings
Recipe should be good for 5-6 days if kept refrigerated.

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My favorite feature of this recipe is the chia seeds. I’d never thought to use chia seeds to thicken a dressing before. It worked wonderfully.

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This entry was tagged: chia, salad dressing, sunflower seed