33 Days To Go

February 25, 2014 By Leanne Vogel November 4, 2018

We’re getting married.

We’re getting married in 33 days.

Our wedding is taking place in a historical mansion in the heart of downtown Calgary. It’s vintage, with a bit of rustic, cowboy.

Instead of dealing with booze, dancing and all-night debauchery, we chose to host a breakfast wedding. Champagne has been replaced with green smoothies, gluten-free French toast instead of meats and salads, and soft, light colors everywhere.

I’ve been dreaming of this day all my life and have been busily creating every tiny detail for our 3-hour celebration.

And this past weekend? I completed the last of the crafts. I have been working day and night on these babies and thought it would be fun to take you through the details.

Invitations

provided by Anna Lou Avenue

Centerpieces

• wood tree slices
• ball jelly jars with pink potpourri
• pink mason jars from Painted Mason Jar with pink paper straws
• porcelain owl tea light holders
• wide-mouth mason jars wrapped in blush and cream lace with jute twine
• fresh flowers will be provided by Creative Edge Flowers

Place cards

• cream and blush pink stock paper
• cut with Martha Stewart Edger Punch
• adorned with Martha Stewart Roses
• tied with blush pink ribbon and an antique skeleton key provided by Aniknition
• stamped with Martha Stewart Stamp Set

Cupcake flags

• Starbucks stir sticks ;) cut in half
• cream stock paper
• blush pink ribbon
• stamped with Martha Stewart Stamp Set

Wedding favors

• hexagon jar
• will be filled with Leaf & Ardor Ruby Rose Hips Herbal Tea
• topped with antique blush pink fabric
• wrapped with jute twine
• vintage tags stamped with Martha Stewart Stamp Set

My wedding shower is next weekend, picking up my dress in a couple of days, gluten- and dairy-free cupcakes are on the menu, everything is falling into place!

This entry was tagged: crafts