Eating Style: Dairy-free

Banana Chocolate Chip Protein Pancakes

These pancakes are light, fluffy and ridiculously filling.

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Pump up your Greens ‘Creamed’ Soup

I’m digging this soup in a big way this week! My favorite way to enjoy it is served cold over top of a bed of long grain brown rice. It would also make a fabulous cracker dip!

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Vegan Banana Bread Animal Crackers

These animal crackers make a great take along snack for any age!

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California Roll Kelp Noodles

Packed with all of the ingredients you’d find in a California roll, in a convenient bowl of low calorie noodles!

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Oil-free Sweet Basil Hummus

It tastes like my pesto, it (kinda) looks like my pesto… but wait, it’s low in fat?!

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Gluten-free Wild Rice and Mushroom Stuffing

This gluten-free rice stuffing is a perfect, healthier version of traditional stuffing. The mushrooms and thyme combine so nicely, and the wild rice gives the dish a perfect stuffing like texture.

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No bake Pumpkin Tarts

A lighter and healthier take on pumpkin pie. The dried fruit crust is held together with buckwheat groats and just a touch of pecans, making it lower in fat than many no bake treats.

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Smokey Bear Quinoa

A simple quinoa salad with a delicious, smokey salad dressing.

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Smokey Bear Dressing

Low fat sweet BBQ flavored gluten-free salad dressing.

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Healthy Charms Cereal with 4 Flavor Variations

Making your own gluten-free, vegan, high fiber cereal is fun to eat and ends up being easier on your wallet!

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