I want...
Refreshing dairy-free smoothie filled with cherries, raspberries and chia seed. You wont even taste the veggies!
Grain-free tabbouleh that uses cauliflower in place of grains and pumps up the protein content with hemp seeds and chickpeas.
8 ingredient rum and raisin balls sweetened with maple syrup and rolled in toasted coconut.
Light vegetarian pate made with raw beets, nuts, seeds, dill, parsley, lemon and mozzarella goat cheese. Serve alongside crisp garden veggies or crackers for a fresh appetizer!
Cool off with this creamy fruit salad made with fresh pears, slivered almonds and goat cheese feta crumbles.
Bright green salad dressing that can be drizzled on just about everything.
All the goodness found in a cinnamon roll without the hassle of waiting for yeast to rise, rolling dough, or waiting hours for breakfast. Simple, warm, delicious breakfast in less than 20 minutes!
Light and refreshing slaw with lemon vinaigrette, chickpeas and loads of dill!
Apple chunks, juicy raisins, and organic roasted chicken make up this delicious salad, all tossed in a lemon and honey goat yogurt sauce.
Turn your goat yogurt into a frozen treat with mint, fresh lime juice and raspberries. All the taste of a raspberry mojito, sans alcohol.