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The combination of avocado and banana makes this green smoothie as creamy as can be!
Low-sugar chocolate cheesecake tarts made with local goat cream cheese.
A yeast-free gluten-free burger “bun” recipe that’s made in one bowl and takes just minutes to prepare.
These roasted summer squash coins drizzled with oil and topped with fresh thyme make a simple side dish or elegant appetizer.
Overnight oats is an incredibly easy and low maintenance way to prepare a healthy breakfast.
Goat cheese is a natural cooking cream that can be used as a sauce in just about anything! In this goat cheese recipe, we’ve added sautéed mushrooms and fresh herbs to a roll of soft Okanagan goat cheese for an ultra-creamy pasta sauce.
Cut out the MSG, gluten and outrageous amount of sodium in store bought onion soup mixes by making your own with simple, easy to find ingredients.
A simple, sweet snack that you can serve to your family, or for your next dinner party as an appetizer.
8 ingredient gluten-free and vegan chocolate banana ice cream cups with no added sugar.
Make your own crispy oven fries at home with Cajun, spicy cheese or sesame flavorings.