Eating Style: Gluten-free

Potato Masala

Indian-spiced potato filling for dosa.

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200 Calorie Chocolate Green Shake

Feel good about squashing your chocolate cravings with this green-infused chocolate shake.

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Cherry Almond Smoothie

Creamy vegan smoothie bursting with fresh cherries, super foods, and protein.

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Peaches and Mixed Green Salad

Easy and delicious peach salad recipe with tofu, almonds and raspberry vinaigrette.

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3 Ingredient Peach Syrup

3 ingredient peach syrup, great as a topping for pancakes, ice cream or toast!

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Vegan Masala Basmati Casserole

One pot Indian meal filled with the flavors of biryani – fresh vegetables, masala, tender basmati rice, but with minimal prep work.

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Pumpkin Chai Smoothie

Spiced vegan smoothie that combines two classic Fall flavors, pumpkin and chai.

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Creamy Bacon Salad Dressing

Thick and creamy bacon salad dressing made with Happy Days Garlic and Parsley Goat Cheese.

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Apple Raisin Pasta Bake

Prepared the day before, this warming pasta bake is a sweet twist on the Canadian “wife saver” and best enjoyed with fresh fruits, a drizzle of maple syrup and a topping of nuts and seeds. Alternatively, cut into squares and top with vanilla bean ice cream for a light dessert!

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Gluten-free Apple Crisp (Oat-free and Nut-free)

Warming apple crisp made gluten-free with a crisp, golden topping of quinoa flakes and sorghum flour.

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