Eating Style: Grain-free

Kevin’s Natural Lemonade

Kevin’s Natural Lemonade

Kevin hates my stevia sweetened lemonade, so he sweetens his with homemade apple juice. It’s so delicious!

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Bacon Wrapped Figs

Bacon Wrapped Figs

An easy to prepare appetizer that can be prepped a couple of hours before your event and placed in the fridge before baking. Try switching the fruit to dried apples, apricots or dates.

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Dipped Rose Shortbread Cookies

Dipped Rose Shortbread Cookies

These shortbread cookies have been healthful-ized and have soft tones of rose, complimented with a warm roasted almond finish. A perfect snack to warm your heart!

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Sweet Nibbly Bits Sweet Potato Salad

Sweet Nibbly Bits Sweet Potato Salad

Play games with your taste buds with a twist of ginger, the sweetness of raisins, and earthy tones of yam. Great served on it’s own, as a side to a burger, or wrapped in a rice tortilla!

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Runners Repair Cookies

Runners Repair Cookies

A soft banana flavor infuses each bite of these deliciously easy, high protein cookies.

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Garden Patch Bison and Elk Burgers

Garden Patch Bison and Elk Burgers

Hide as many veggies as you can in this sweet and delicious burger! Either cook these burgers and store them for lunches for the week, or prep raw burgers, freeze and grill them on the weekend.

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Strawberry Almond Birds Nest Cookies

Strawberry Almond Birds Nest Cookies

Grain-free nest cookies made with almond flour and crushed almonds. Bits of fresh jam inside!

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In a Jiffy Bean Salad

In a Jiffy Bean Salad

Reach for this simple recipe when 10 minutes is all you have to prepare dinner. Serve with rice wraps and melted cheese, as a topping on spinach, or mixed in with leftover quinoa.

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Irresistible Chocolate Truffle Cookies

Irresistible Chocolate Truffle Cookies

These melt-in-your-mouth gluten-free and dairy-free cookies are to die for. Best enjoyed with a tall glass of almond milk and the person you love most.

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Green and Clean Pesto Lentil Patties

Green and Clean Pesto Lentil Patties

These grain-free patties are made with lentils and quinoa flakes. Fantastic on their own, rolled up in a rice wrap, crumbled up over rice, or enjoyed like a burger.

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