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These corn-free chips with fresh, summer-inspired salsa makes for a healthy, feel-good snack.
Cool and refreshingly light smoothie made of thirst-quenching coconut water, strawberries and freshly cut watermelon.
A quick, light and easy summer coleslaw recipe made with creamy curry mayo and chunks of fresh pineapple.
A healthy, homemade, quick and easy vegan taco salad recipe. Made with chickpeas instead of nuts, seeds or soy.
You’ll have a hard time sharing this plate of sweet potato coins with melted feta and toasted pine nuts with anyone.
All of the ingredients of white cake made into an irresistible fruit dip, sprinkles included.
Dairy-free frosting made with cocoa powder and coconut milk for ultra fudge goodness.
A fresh and light salad packed with high protein quinoa, black beans and fresh veggies, surrounded in a creamy goat cheese and lime dressing.
Flourless brownies made with cooked quinoa and minimal oil. Topped with an ultra fudgy dairy-free frosting.