I want...
Grain-free tabbouleh that uses cauliflower in place of grains and pumps up the protein content with hemp seeds and chickpeas.
8 ingredient rum and raisin balls sweetened with maple syrup and rolled in toasted coconut.
Bright green salad dressing that can be drizzled on just about everything.
All the goodness found in a cinnamon roll without the hassle of waiting for yeast to rise, rolling dough, or waiting hours for breakfast. Simple, warm, delicious breakfast in less than 20 minutes!
Light and refreshing slaw with lemon vinaigrette, chickpeas and loads of dill!
Vegan banana split popsicles made with banana puree, fresh cherries, chocolate chunks, pineapple and strawberry puree.
Frying these grain-free protein pancakes will infuse your home with the smell of gingerbread all morning long.