I want...
Flourless carob swirl brownies made with almond butter, coconut nectar and mashed dates. Much healthier than your everyday brownie but just as fudgy and delicious!
A cool treat on a Fall day – everything you love about Pumpkin Spice Lattes with a goat cheese twist!
Crisp rosemary baked sweet potato wedges served with a low-fat garlic aioli made with dairy-free almond yogurt.
Stacks of fresh apricot, apple and goat cheese for quick and easy prep.
There’s a new cheesy cracker in town and he’s better for your digestion, packs a mean nutrient punch, and is gluten-free to boot!
Thick and creamy bacon salad dressing made with Happy Days Garlic and Parsley Goat Cheese.
Scrumptious appetizer that will impress dinner party guests but take you just moments to prepare!
Light vegetarian pate made with raw beets, nuts, seeds, dill, parsley, lemon and mozzarella goat cheese. Serve alongside crisp garden veggies or crackers for a fresh appetizer!
Cool off with this creamy fruit salad made with fresh pears, slivered almonds and goat cheese feta crumbles.
Apple chunks, juicy raisins, and organic roasted chicken make up this delicious salad, all tossed in a lemon and honey goat yogurt sauce.