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These animal crackers make a great take along snack for any age!
A lighter and healthier take on pumpkin pie. The dried fruit crust is held together with buckwheat groats and just a touch of pecans, making it lower in fat than many no bake treats.
These gluten-free, sugar-reduced gingerbread inspired brownies are the perfect fall dessert. Best enjoyed with a tall mug of tea and a dollop of coconut whipped cream & a sprinkle of cinnamon.
Homemade eggnog sweetened with coconut sugar and made from a combination of almond and coconut milk.
These simple low fat, low calorie, vegan cookies are the perfect mid-day treat! Our favorite way to enjoy them is dipped in cinnamon apple sauce.
Playful frozen ghost pops made with banana, coconut butter, and dried currants!
These blizzards are great as an afternoon treat. Try keeping the ingredients in the freezer for quick preparation.
Each ball is 100 calories, contributes 13% of your daily intake of fiber and carries with it 2.6g of protein. They’re a great on-the-go snack for you and your family.
An extremely moist and delicious grain-free coffee cake made with love.
These good-for-you cookies made with quinoa and pumpkin spice are the perfect Fall treat, whether you have them for breakfast, snack or a post workout bite!