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Crunchy, grain-free flax crackers made with ground flax seed, celery and fresh herbs. Baked in the oven until crisp.
Switch up your salty snack routine with a reliable source of clean energy, plantains. Rich in dietary fiber, vitamin C, vitamin A and potassium, these banana doppelgangers are rich in resistant starch, a prebiotic that promotes the growth of good bacteria.
Dairy-free and grain-free cheesy biscuits made with daiya cheese. High-fat, keto and perfectly low carb.
Flourless grain-free, sugar-free, low carb muffins made with just flaxseed.
White chocolate drops for natural detoxification. Sugar-free, dairy-free and made with only 5 ingredients.
Flourless, fluffy, grain-free muffins made with ground flaxseed, taste just like a cinnamon bun. Naturally high in fiber, low in carbohydrates, sugar-free and paleo.
A low-carb layered fat bomb dessert with a pumpkin base and a vanilla top. Option to add grass-fed collagen for boosted nutrition.
Low-carb, dairy-free, keto-friendly fat bomb chocolates. Made with Manitoba Harvest Chocolate Hemp Protein, each Fat Bomb Man has 11 grams of fat and only 1 net carb.
A grain-free and dairy-free approach to cinnamon raisin toast. All the flavor, none of the sugar, grains or unhealthy fats. This vegan and paleo cinnamon raisin bread recipe is made from leftover almond pulp.
Summer-friendly, no-bake gingersnap balls with dried fruits and seeds. No nuts or medjool dates included!