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Grain-free granola packed with crisp berries, hemp hearts and coconut. Contains 200 calories per bowl and over 7 grams of protein!
Chocolate-drenched popcorn with a sprinkle of shredded coconut and sea salt. The ultimate recipe to soothe chocolate cravings – under 300 calories for the entire batch!
Gluten-free muffins made with roasted sweet potato and chocolate chunks. Topped with a maple-infused quinoa crumble topping.
4-Ingredient homemade gummy candies made with fresh-pressed juice for a fabulously healthy, naturally sweet snack!
Scone-like muffins made with coconut flour, pumpkin puree, and a healthy dose of pumpkin spice. They’re crisp on the outside, and muffin-like on the inside. Perfect for breakfast, snack or dessert with a little whipped coconut cream on top.
A healthy vegetable and fruit-based smoothie, made into fruit leathers for the perfect portable snack!
Gluten-free protein bars filled with the goodness of pumpkin and a healthy dose of magnesium.
Healthy, grain-free breakfast cookie made with cooked quinoa, shredded apple and maple syrup.
Scone-like muffins made with coconut flour, pumpkin puree, and a healthy dose of pumpkin spice. They’re crisp on the outside, and muffin-like on the inside. Perfect for breakfast, snack or dessert with a little whipped coconut cream on top.
Crisp grain-free crackers made with sharp white cheddar and finely ground almond flour.