Tag: curry

Indian Red Lentil Stew

A girl’s gotta treat herself every once in awhile. Whether it’s a weekend retreat, getting a pedicure, or an elaborate haircut, doing something kind to ourselves makes us feel good, relaxed and special. It doesn’t have to be huge. Heck, I consider taking myself out to tea and reading for a couple of hours in…

Keep reading

Sweet Potato and Fennel Curry

India has been on my brain for the past few weeks. It feels like ages since I got on that plane and headed to Mumbai earlier this year. The waterfalls, the beach, the ashram… I returned home with a strong sense of self, a free soul and a happy heart. Maybe this yearning has been…

Keep reading

Curried Cauliflower & Apple Soup with Roasted Chickpeas and Homemade Curry Powder

*long breath in* Wow, the title of today’s post is a long one, right? There’s just so much goodness happening today that I had a hard time deciding which recipes to include and which not to… so I just included all three. I was a recipe making machine yesterday afternoon and for good reason, too….

Keep reading

Vegan Cinnamon Curry Quinoa Burgers with Gluten-free Burger “Buns”

It’s rare that I make a recipe more than once or twice. It’s not that I don’t enjoy the things I make, I just enjoy the thrill of experimenting with new recipes far more than relying on the tried and true. Call me risky. Since as far back as I can remember, I’ve enjoyed trying…

Keep reading

Flavors of India: Egg Biryani (egg fried rice)

For more on the flavors of India series, check out: Dhal Aloo Kofta, Payasam Pudding, Aloo Palak, Gluten-free naan and Malai Kofta. I love Indian food and have embraced it to the fullest. Just last night, I was contemplating trying my hand at making a potporri using all the garam masala ingredients to infuse our…

Keep reading

Flavors of India: Aloo Palak (potato + spinach curry)

For more on the flavors of India series, check out: Dhal Aloo Kofta, Payasam Pudding, Gluten-free naan and Malai Kofta. Pure, natural, flavorful, colorful, exciting and rich are just some of the words that come to mind when I think about my food experience in India. All of the ingredients were straight from the source,…

Keep reading